-Ultimate-Caribbean-Rum-Punch
Recipes
- 1 cup fresh lime juice
- 2 cups grenadine syrup
- 2 cups rum (Caribbean rum)
- 1 cup coconut rum
- 2 cups pineapple juice
- 2 cups orange juice
- 5-8 drops of Angostura bitters
- dash nutmeg
- Orange slices, for garnish
- Pineapple slices, for garnish
Instruction
The traditional way of making rum punch is to use a strong white rum, but I much prefer a dark rum as I love the undertones you get from it. If you don’t have Grenadine, use a simple syrup or if you have a cane juice syrup that would work well also. Be sure to add crushed or cubed ice before serving. Enjoy !
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